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Favorite Foods Spring Break Cooking Camp for Kids (Ages 6-9): Class I

Culinary Basics Hands On Spring Break Cooking Camp for Kids (Ages 10+): Class I

3
Favorite Foods Spring Break Cooking Camp for Kids (Ages 6-9): Class II

Culinary Basics Hands On Spring Break Cooking Camp for Kids (Ages 10+): Class II

4
Favorite Foods Spring Break Cooking Camp for Kids (Ages 6-9): Class III

Culinary Basics Hands On Spring Break Cooking Camp for Kids (Ages 10+): Class III

5
6
Profiles in Flavor: Scotland Hands On

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8
9
10
Knife Skills 101 Hands On

11
Spring and Summer Pies Hands On

12
Countless “Pasta-bilities” Hands On

Master Fish Sauté Hands On

13
14
Authentic Thai Delights Hands On

Couples Date Night Hands On

15
STAFF TRAINING

16
Modern Sauces: Light and Fresh Hands On

17
Easy Sushi and Sashimi Hands On

18
The Wines and Cheeses of the US

Knife Skills 101 Hands On

19
Salt 101

20
Middle Eastern Date Night Feast Hands On

Date Night: Eating and Drinking Our Way Through Italy

21
Best-Ever Brunch Hands On

The Taste Club: Big Beautiful Wines of Chile and Argentina

Building and Decorating Tiered Cakes for Weddings and Special Occasions Hands On 2-day Series: Day One

22
Building and Decorating Tiered Cakes for Weddings and Special Occasions Hands On 2-day Series: Day Two

Introduction to Ceramic Outdoor Cooking (Big Green Egg® and Kamado Joe®)

23
Spring's the Thing! Hands On
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East Cobb

Wholesome Weeknight Meals
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Peachtree Station

24
Fearless Fish: Weeknight Fish Dinners Hands On
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Midtown

Meal Planning for the Week Hands On
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East Cobb

25
Pasta Perfection Hands On
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East Cobb

26
Cooking School Assistant Orientation
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East Cobb

27
Sip and Savor: The Mediterranean
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Peachtree Station

28
It’s Tea Time Hands On
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Midtown

Date Night in Italy Hands On
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East Cobb

Outdoor Cooking 102: The ATL Griller Thriller Hands On
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East Cobb

29
Knife Skills 101 Hands On Just for Teens (Ages 13+) (10148)
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Midtown

Italian Favorites Hands On
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Peachtree Station

Spring Canning Essentials Hands On
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East Cobb

30
Welcoming Spring Greek-style Hands On
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East Cobb

Knife Skills 101 Hands On
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Midtown

Selecting, Tasting, and Cooking with Gourmet Extra Virgin Olive Oils and Balsamic Vinegars
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Peachtree Station

 

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