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If you need information about our classes or have reservations questions please call us on 800-499-0996.

Please register for classes early to ensure you have a space.  Any class not meeting the minimum number of guests 48 hours prior to class time may be rescheduled or cancelled.

Fun Details – All classes include menu recipes, samples of the food prepared and complimentary beverages. All students receive a 10% discount off of in store purchases (excluding alcohol) before and after class on the day of the class. For your safety, please wear flat, closed-toe shoes in our hands on classes.

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Series Selected: Favorites from the Oven Hands On 3-Day Summer Cooking Camp for Kids (Ages 10+) - July 5 - 7

Roasting, baking, broiling…your oven can do so much more than heating up a frozen pizza! Join Chef Lisbeth for this 3-day mini-camp where we’ll put all of our ovens to the test. From breakfast to dessert, sweet to savory, and everything in between, you’ll learn just how versatile your oven can be. With some simple tools and tips, along with Lisbeth’s enticing recipes, you’ll unleash the potential of your oven!

8 seat(s) available. How many would you like to reserve at $ 249.00 per seat ?

Classes in this series

Chef Lisbeth Rawl

Location East Cobb
Date 7/5/2017
Time 10:30 AM - 1:30: PM
Favorites from the Oven Hands On 3-Day Summer Cooking Camp for Kids (Ages 10+) - Day One (9816)

Wednesday - Breakfast
• Mini Cinnamon Rolls
• French Toast Bake
• Quiche Cups
• Granola Parfait Cups
• Oven-roasted Sausage and Potatoes

Capacity Capacity: 12

Chef Lisbeth Rawl

Location East Cobb
Date 7/6/2017
Time 10:30 AM - 1:30: PM
Favorites from the Oven Hands On 3-Day Summer Cooking Camp for Kids (Ages 10+) - Day Two (9817)

Thursday - Snacks
• Pizza
• Empanadas
• Meatballs in a Nest
• Broccoli Cheese Bites
• Triple Chocolate Brownies

Capacity Capacity: 12

Chef Lisbeth Rawl

Location East Cobb
Date 7/7/2017
Time 10:30 AM - 1:30: PM
Favorites from the Oven Hands On 3-Day Summer Cooking Camp for Kids (Ages 10+) - Day Three (9818)

Friday - Dinner for Family and Friends
It’s time to share what we’ve learned, as the kids prepare a delicious meal for guests (limit 2 please).
• Meatloaf Muffins
• Parmesan Potato Stacks
• Caesar Salad Cups
• Zucchini Tots
• Fruit Galette

Capacity Capacity: 12


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