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If you need information about our classes or have reservations questions please call us on 800-499-0996.

Please register for classes early to ensure you have a space.  Any class not meeting the minimum number of guests 48 hours prior to class time may be rescheduled or cancelled.

Fun Details – All classes include menu recipes, samples of the food prepared and complimentary beverages. All students receive a 10% discount off of in store purchases (excluding alcohol) before and after class on the day of the class. For your safety, please wear flat, closed-toe shoes in our hands on classes.

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Series Selected: Fun Foods to Make and Eat Any Time of Day Hands On Summer Cooking Camp for Kids (Ages 6-9)- June 25 - 29

** Kids Camps may not be Discounted**
Neither your food nor the time spent cooking it has to be boring! You’ll have a blast with Chef Stephanie as you join her in the kitchen to prepare foods with an amusing twist. Whether you wrap it, roll it, place it on a stick, or simply put a new spin on a classic, you’ll cook and enjoy foods that are just as fun to eat as they are to make.

9 seat(s) available. How many would you like to reserve at $ 299.00 per seat ?

Classes in this series

Chef Stephanie Smithmyer

Location Peachtree Station
Date 6/25/2018
Time 10:30 AM - 1:30: PM
Fun Foods to Make and Eat Any Time of Day Hands On Summer Cooking Camp for Kids (Ages 6-9): Day One (10573)

Monday -Fun with Breakfast
• Giant Cinnamon Roll
• Egg ‘n Biscuit Cups
• Mini Breakfast Omelets
• Pancake Muffins

Capacity Capacity: 12

Chef Stephanie Smithmyer

Location Peachtree Station
Date 6/26/2018
Time 10:30 AM - 1:30: PM
Fun Foods to Make and Eat Any Time of Day Hands On Summer Cooking Camp for Kids (Ages 6-9): Day Two (10574)

Tuesday -Lunchtime Fun
• Chicken Pot Pie Cups
• Mexican Pizzas
• Pizza Pockets
• Chocolate-dipped Tortilla Bowl with Cinnamon Ice Cream

Capacity Capacity: 12

Chef Stephanie Smithmyer

Location Peachtree Station
Date 6/27/2018
Time 10:30 AM - 1:30: PM
Fun Foods to Make and Eat Any Time of Day Hands On Summer Cooking Camp for Kids (Ages 6-9): Day Three (10575)

Wednesday -Fun Foods for Dinner
• Cheeseburger Tater Tot Cups
• Zucchini Burrito Boats
• Dinner Meatloaf Muffins
• Apple Pie Tacos

Capacity Capacity: 12

Chef Stephanie Smithmyer

Location Peachtree Station
Date 6/28/2018
Time 10:30 AM - 1:30: PM
Fun Foods to Make and Eat Any Time of Day Hands On Summer Cooking Camp for Kids (Ages 6-9): Day Four (10576)

Thursday -Fun-ky Snacks to Enjoy
• Spicy Chicken Cheese Balls
• Easy Churro Sticks
• Sweet and Sour Chicken Egg Rolls
• Nutella Pie Cups

Capacity Capacity: 12

Chef Stephanie Smithmyer

Location Peachtree Station
Date 6/29/2018
Time 10:30 AM - 1:30: PM
Fun Foods to Make and Eat Any Time of Day Hands On Summer Cooking Camp for Kids (Ages 6-9): Day Five (10577)

Friday -Fun for the Whole Family Dinner
It’s time to share what we’ve learned, as the kids prepare a delicious meal for guests (limit 2 please).
• Mexican Pasta Salad
• Buffalo Chicken Tenders
• Jalapeno Cheddar Cornbread Muffins
• Frozen Butterfinger Pie

Capacity Capacity: 12


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