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If you need information about our classes or have reservations questions please call us on 800-499-0996.

Please register for classes early to ensure you have a space.  Any class not meeting the minimum number of guests 48 hours prior to class time may be rescheduled or cancelled.

Fun Details – All classes include menu recipes, samples of the food prepared and complimentary beverages. All students receive a 10% discount off of in store purchases (excluding alcohol) before and after class on the day of the class. For your safety, please wear flat, closed-toe shoes in our hands on classes.

Welcome to The Cook's Warehouse real time online class registration center.

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  • To register for one or more classes just enter the number of seats for each class desired and click the 'Buy' button once.
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Current Series Available:

Kitchen Boot Camp Hands On for Teens (Ages 12+) - February 2018

Teens – join us for this 2-day boot camp that will inspire you to cook for yourself, friends and family all year long. We’ll start with a skill that is essential for anyone who aspires to be a success in the kitchen – basic knife skills. Once we’ve mastered basic cuts and safety, .......

Start Date: 2/3/2018 Number of Classes: 2 Seats Left: 8 Price Series Price: $99.00

Cooking Fundamentals: 3 Day Series Hands On (February 2018)

Designed for those new to the kitchen, or those who simply want to learn more about cooking and brush up on basic techniques, this 3 part series will improve your kitchen confidence and skills in no time! You’ll learn basic knife skills, how to choose kitchen equipment, stock the .......

Start Date: 2/23/2018 Number of Classes: 3 Seats Left: 5 Price Series Price: $229.00

Learning the Basics 3-Day Weekend Cooking Series Hands On Series (March 2018)

This 3-part series is designed for first time cooks. It will be intensive and broad in techniques but will also go slow to help you learn these techniques. Join Chef Joanne as you work through both wet and dry methods of cooking proteins; debone a chicken; learn now to rough chop, .......

Start Date: 3/16/2018 Number of Classes: 3 Seats Left: 6 Price Series Price: $229.00

Culinary Essentials: 3 Day Series Hands On (March 2018)

Let Chef Lisbeth Rawl get you on the right track as you learn essential skills and techniques that will translate to success and confidence in the kitchen. This series will cover it all: eggs, vegetables, meats, pastries, sauces and more. Start with a solid foundation and your .......

Start Date: 3/23/2018 Number of Classes: 3 Seats Left: 12 Price Series Price: $229.00

Culinary Basics Hands On Spring Break Cooking Camp for Kids (Ages 10+) April 2 - 4

Once you learn the fundamentals of cooking and master some basic techniques, you will be able to apply that knowledge time and time again with different dishes and ingredients. These building blocks provide a cook with the knowledge and science to be successful in the kitchen! Join .......

Start Date: 4/2/2018 Number of Classes: 3 Seats Left: 12 Price Series Price: $229.00

Favorite Foods Hands On Spring Break Cooking Camp for Kids (Ages 6-9) April 2 - 4

Just because you’re on break from school, it doesn’t mean that you have to stop having a good time! Learn to make your favorite foods when you join us during Spring Break. Host your own parties this spring and summer where you and your food will be the main attraction. You’ll .......

Start Date: 4/2/2018 Number of Classes: 3 Seats Left: 12 Price Series Price: $179.00

Current Classes

Chef Jennifer Booker

Location East Cobb
Date 2/13/2018
Time 6:30 PM - 9:30 PM
For Lovers Only: Valentine's Day Soiree Hands On (10363)

Price Price: $89.00

The way to a man’s (or a woman’s) heart is through the stomach! Share your passion for food when you share your Valentine’s Day festivities with Chef Jennifer and her special sweetheart’s menu! You’ll work side-by-side for an enjoyable night of bonding and sharing as you create:
• Champagne Cocktails
• Char-Roasted Oysters
• Herb Crusted Rack of Lamb
• Saffron Rice with Onions in Brown Butter
• Roasted Asparagus with Lemon Aioli
• Chocolate Fondue

Capacity Capacity: 20 How many seats would you like?

Chef Joanne Wojcik

Location Peachtree Station
Date 2/13/2018
Time 6:30 PM - 9:30 PM
A Date Night Celebration in Red Hands On (10362)

Price Price: $89.00

Join Chef Joanne for this celebratory dinner that takes its inspiration from the color of love – red. Along the way, you’ll learn how to use kitchen tools that will help to save time and enhance the flavor of your food to make the process, and the end result, that much more enjoyable.
• Prosecco-Berry Celebration Cocktail
• Smoked Salmon Pâté Crostini
• Roasted Beet and Goat Cheese Topped Salad
• Cheese Risotto
• Duck Breasts with a Cherry Port Reduction
• Warm Mixed Berry Crème Brulee
• Lusciously Rich Chocolate Truffles

Capacity Capacity: 20 How many seats would you like?

Chef Janet Zimmerman & Dave Scantland

Location East Cobb
Date 2/14/2018
Time 6:30 PM - 9:30 PM
The Couple That Cooks Together: Valentine’s Dinner Hands On (10360)

Price Price: $89.00

Forget making reservations at a restaurant this year. Here’s a chance to get in the kitchen and bond with your loved one as you help create a scintillating menu! Join Janet & Dave, the couple that loves to cook together, as they invite you to join them in the kitchen to make and then enjoy:
• A surprise amuse-bouche from the chefs
• Roasted Red Pepper and Tomato Bisque
• Cornish Game Hen with Grilled Romaine, Lemon and Parmesan
• Crunchy Garlic Toasts
• Chocolate-Cheesecake Mousse Parfait
• A special Valentine's Day cocktail

Capacity Capacity: 20 Only 2 seats available. How many seats would you like?

Chef Allison Behm

Location Peachtree Station
Date 2/14/2018
Time 6:30 PM - 9:30 PM
A Romantic Valentine’s Date Night Hands On (10361)

Price Price: $89.00

There is an old saying that the way to your loved-one’s heart is through the stomach. If this is true, then you are in luck this Valentine’s Day. The two of you will meet Chef Allison Behm (and Cupid) in the kitchen and learn to make a wonderful menu that you will want to repeat again and again. Tonight, you will be preparing:
• Champagne Risotto with Lobster
• Honey Glazed Rack of Lamb
• Spinach Salad with Strawberry Vinaigrette
• Roasted Seasonal Vegetables
• Chocolate Decadence Cake with Raspberry Coulis

CLASS IS FULL. Only accepting wait listed students

How many seats would you like?

Chef Rosemary Rutland

Location Midtown
Date 2/14/2018
Time 6:30 PM - 9:30 PM
An Elegant Valentine’s Meal Hands On (10359)

Price Price: $89.00

Spend some time in our kitchen with that someone special, as you learn how to put together this showstopping meal. Romance your sweetheart with delicious dishes from Chef Rosemary Rutland as you join her in the kitchen for this menu that you’ll create and enjoy together:
• Marinated Grilled Shrimp with Mixed Greens and Cilantro-Lime Dressing
• Phyllo-Wrapped Salmon with Mustard & Dill; Lemon Caper Aioli
• Celery Root Puree
• Chocolate-Brandy Bread Pudding
• Pomegranate Champagne Spritzer

CLASS IS FULL. Only accepting wait listed students

How many seats would you like?

Chef Cynthia Stevens Graubart

Location Peachtree Station
Date 2/15/2018
Time 6:30 PM - 9:30 PM
Create a Memorable Valentine’s Dinner Together Hands On (10355)

Price Price: $89.00

Forget about loud, overcrowded restaurants this year, spend some time in our kitchen with your sweetie, as you learn how to put together this remarkable meal under the guidance of Chef Cynthia Graubart. Cook together and then enjoy these delicious dishes that bring a level of elegance to your special night out:
• Seared Proscuitto-wrapped Asparagus
• Greek Stuffed Whole Red Snapper
• Roasted Red Pepper and Tomato Soup with Parmesan Crisps
• Okra Griddle Corn Cakes
• Mocha Pots de Creme

Capacity Capacity: 20 How many seats would you like?

Chef Gloria Smiley

Location Midtown
Date 2/15/2018
Time 6:30 PM - 9:30 PM
An Impressive Night on the Town for You and Your Sweetheart Hands On (10357)

Price Price: $89.00

Dazzle your sweetheart with a special meal and time together when you join us for this Valentine’s date night experience! Show your Valentine how much you care by cooking a luscious dinner for them – and with them. Hearts will be aflutter as you create and enjoy:
• Martini with Ginger
• Fazzoletti with Lobster and Truffle Sauce
• Flank Steak with Tomatillo Avocado Sauce
• Red Onion Agrodolce
• Coconut Rice
• Warm Soft Chocolate Cakes with Mascarpone and Raspberries

Capacity Capacity: 20 How many seats would you like?

Chef Lisbeth Rawl

Location East Cobb
Date 2/15/2018
Time 6:30 PM - 9:30 PM
Valentine’s Tapas Date Night Hands On (10352)

Price Price: $89.00

Join us and discover together how great Valentine’s Day can really be! No need to make reservations at a restaurant – reserve 2 seats in the class and learn how to truly savor the moment and enjoy your special time together. With Chef Lisbeth as your guide, you’ll create a delicious, romantic small plates menu that you’ll then enjoy together.
• New Orleans Style BBQ Shrimp
• Pimento Cheese Fritters
• Stuffed Dates
• Mushroom Turnovers
• Filet Mignon Bruschetta
• Mini Crème Brule
• Apple Blue Cheese Tarts

Capacity Capacity: 20 How many seats would you like?

Chef Julia LeRoy

Location Midtown
Date 2/16/2018
Time 6:30 PM - 9:30 PM
Passion in the Kitchen: Valentine’s Date Night Hands On (10365)

Price Price: $89.00

Dazzle your sweetheart with a night on the town. We’ll do the shopping and the dishes, you simply get to enjoy time together creating and then enjoying this fabulous feast:
• Baked Oysters with Herb Butter
• Baby Kale Salad with Pomegranate, Walnuts, Ricotto Salata and Balsamic Dressing
• Grilled Heart Shaped Ribeye Steak with Porcini Sauce
• Potato Gnocchi
• Roasted Asparagus with Pancetta and Olive Oil
• Chocolate Tart with Pistachios and Whipped Cream

Capacity Capacity: 20 How many seats would you like?

Chef Elizabeth Weaver

Location East Cobb
Date 2/16/2018
Time 6:30 PM - 9:30 PM
A Valentine’s Day to Remember Hands On (10364)

Price Price: $89.00

The way to a person’s heart is through their stomach – show your Valentine how much you care by cooking a luscious dinner for them – and with them. Join Chef Elizabeth tonight as she shares a tantalizing meal that would make anyone swoon!
• Bacon Pastry Wrapped Asparagus
• Lobster Thermador
• Bacon Avocado Caesar Salad
• Red Wine Risotto
• Whoopie Pies
• Ginger Fizz

Capacity Capacity: 20 How many seats would you like?

Chef Rosemary Rutland

Location Peachtree Station
Date 2/16/2018
Time 6:30 PM - 9:30 PM
Valentine’s Dinner for Two Hands On (10366)

Price Price: $89.00

Want to prepare a special dinner for two this Valentine’s Day? Bring your special someone and join us and Chef Rosemary to learn the secrets of this delicious feast! Pull out the stops as you prepare and enjoy:
• Mixed Greens with Dried Cranberries, Pecans & Shallot Vinaigrette
• Sautéed Veal with Mushroom Cream Sauce
• Duchesse Potatoes
• Garlic-Creamed Spinach
• Gingerbread “Trifle” with Lemon Curd Cream & Blackberry Coulis

Capacity Capacity: 20 How many seats would you like?

Chef Stephanie Smithmyer

Location East Cobb
Date 2/17/2018
Time 6:30 PM - 9:30 PM
An Extra Special Valentine’s Date Night Hands On (10367)

Price Price: $89.00

Valentine's Day is one of those times when many of us think about roses and candlelight and a dinner designed to impress. In this hands-on class, Chef Stephanie will teach you and your sweetheart how to create just such a meal, as you work alongside her to prepare this stylish menu:
• Beef Wellington a la Gordon Ramsey
• Caesar Salad
• Duchess Potatoes
• Brussels Sprouts in Pecan Butter
• Chocolate Shortcakes with Cherries Jubilee Sauce

CLASS IS FULL. Only accepting wait listed students

How many seats would you like?

Chef Jennifer Booker

Location Midtown
Date 2/17/2018
Time 6:30 PM - 9:30 PM
For Lovers Only: Valentine's Day Soiree Hands On (10354)

Price Price: $89.00

The way to a man’s (or a woman’s) heart is through the stomach! Share your passion for food when you share your Valentine’s Day festivities with Chef Jennifer and her special sweetheart’s menu! You’ll work side-by-side for an enjoyable night of bonding and sharing as you create:
• Champagne Cocktails
• Char-Roasted Oysters
• Herb Crusted Rack of Lamb
• Saffron Rice with Onions in Brown Butter
• Roasted Asparagus with Lemon Aioli
• Chocolate Fondue

Capacity Capacity: 20 How many seats would you like?

Chef Cynthia Stevens Graubart

Location Midtown
Date 2/17/2018
Time 10:30 AM - 1:30: PM
You’ll Swoon Over This Valentine’s Brunch Hands On (10356)

Price Price: $69.00

Treat your sweetheart to a special brunch and get your day off to a romantic start. Begin your enchanting day as Chef Cynthia invites you both into the kitchen to create an elegant brunch. With this amorous menu, who knows what the evening will bring?
• Pomegranate Margaritas
• Nutella French Toast with Maple-Blueberry Syrup
• Herb Cheese Soufflés
• Fresh Fruit Salad with Vanilla Honey Cream
• Grown up Hot Chocolate

Capacity Capacity: 20 How many seats would you like?

Chef Don Hackett & Naina Bhedwar

Location Peachtree Station
Date 2/17/2018
Time 6:30 PM - 9:00 PM
Wine Makes the Meal: Valentine's Feast-from-the-Middle East (10342)

Price Price: $79.00

The fresh, yet indulgent flavors and textures of cuisine from the Middle East lend themselves perfectly to a special occasion like Valentine's Day. Jeweled pomegranates, indulgent Medjool dates and verdant pistachios are just some of the beautiful ingredients used to create a memorable meal that may make an appearance later in the year too! Join Chef Naina Bhedwar and Sommelier Don Hackett to enjoy:
• Smoky Eggplant Soup
• Feta and Pistachio dip with fresh pita
• Persian Roast Chicken, Barberry & Pistachio Rice, Yogurt drizzle
• Pomegranate and Rose Panna Cotta

Capacity Capacity: 26 How many seats would you like?

Chef Lisbeth Rawl

Location East Cobb
Date 2/17/2018
Time 10:30 AM - 1:30: PM
A Sweetheart's Brunch Celebration Hands On (10466)

Price Price: $69.00

Make this year extra memorable by creating and sharing a meal together for Valentine’s Day. You and your sweetheart will join Chef Lisbeth in the kitchen and work alongside her to prepare this decadent Valentine’s brunch that makes for the perfect Valentine’s celebration:
• Eggs Benedict
• Asparagus Tart
• Beautiful Fruit Salad
• Chocolate Caramel Tart

Capacity Capacity: 20 How many seats would you like?

Chef Lisbeth Rawl

Location Midtown
Date 2/18/2018
Time 1:00: PM - 4:00 PM
Tempting Tarts Hands On (10434)

Price Price: $69.00

Everyone will want to dig into to these delicious treats. Lisbeth will work with you as you roll up your sleeves and learn the skills to making a basic dough and crust along with a variety of delicious fillings.
• Chocolate Caramel
• Peanut Butter Mousse
• Tart Tatin
• Claufouti
• Quiche Lorraine

Capacity Capacity: 16 How many seats would you like?

Chef Wendy Allen

Location Peachtree Station
Date 2/19/2018
Time 6:30 PM - 8:30 PM
Cooking School Assistant Orientation (10452)

Price Price: $0.00

The Cook's Warehouse cooking school would not be where it is today without our assistants who work so hard to make things run smoothly! If you are interested in volunteering, please sign up for this free class. The orientation will provide you with all the info necessary to help with classes. Successful completion of our Knife Skills 101 is a requirement for becoming an assistant. Go ahead and sign up for both to get started right away! Being an assistant requires hard work and time but it’s an opportunity to interact with the Chefs, receive recipes, taste samples, learn lots, and have lots of fun! Must be 18 years of age or older to become an assistant.

Capacity Capacity: 25 How many seats would you like?

Chef Stephanie Smithmyer

Location East Cobb
Date 2/20/2018
Time 10:30 AM - 1:30: PM
Fun Sleepover Foods Hands On for Kids (Ages 6 – 9) (10339)

Price Price: $49.00

It’s time for winter break fun! Before you organize your cold weather sleepover, learn to make some great foods that you can share with your friends all night long and into the next morning. Everyone will want to head to your house once you tell them you’ll be making:
• Individual Pizzas
• Chicken Chili Nachos
• Oatmeal Caramel Chocolate bars
• Breakfast Burritos
• Fruit Smoothies

Capacity Capacity: 12 How many seats would you like?

Chef Gloria Smiley

Location Peachtree Station
Date 2/20/2018
Time 6:30 PM - 9:30 PM
Consider the “Pasta-bilities” Hands On (10346)

Price Price: $89.00

Once you experience the flavor and texture of fresh pasta, you will never go back to the box again! It’s easier than you think and the flavor is incomparable! Join Gloria in the kitchen to try your hand at:
• Spinach Lasagna with Roasted Vegetables
• Lemon Pasta with Shrimp
• Ravioli with Gorgonzola and Walnuts
• Gnocchi with Butternut Squash

Capacity Capacity: 12 How many seats would you like?


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